Thursday, April 26, 2012
Last night, after a long day of work, we headed to Red Lentil in Watertown and had a wonderful dinner. As you may know, I LOVE any meal that can be described as a "macrobiotic plate" (or "bowl") and when I saw one on the menu at Red Lentil, I had to order it. The macro plate consisted of pinto beans with sea vegetables, brown rice, seasonal veggies, plum sauce, and your choice of seitan, tofu, or tempeh. I chose tempeh (Dan actually ordered the same thing) and loved this delicious plate of flavorful, healthy veggies and protein. The squashes, sweet potatoes, and carrots were grilled, which is something I hadn't expected, but really enjoyed. This was a great meal! I finished off with a banana, raspberry, mango smoothie for just enough sweetness (I also asked for some added cinnamon). If you are ever in Watertown, head over to Red Lentil for some super tasty, fresh food!